{"title":"Limited Releases","description":"\u003cp\u003eRare, small-batch micro-lots from exceptional producers around the world. Once they’re gone, they’re gone — don’t miss your chance to experience something truly special.\u003c\/p\u003e","products":[{"product_id":"costa-rica-el-renacer-java-full-honey-micro-lot-limited-release","title":"Costa Rica — El Renacer (Java, Full Honey) Micro-lot \/ Limited Release","description":"\u003cp\u003eAn exclusive micro-lot of the Java variety from the Brunca region of Costa Rica, grown at the El Renacer farm under the expert management of the renowned Cafe Rivense. This rare variety, combined with a meticulous Full Honey processing technique, reveals a stunningly clean, elegant, and complex flavor profile.\u003c\/p\u003e\u003cp\u003eRoasted in a strict Scandinavian Espresso Roast style on our Aillio Bullet R1 to fully preserve the terroir, vibrant enzymatic acidity, and the signature light-bodied elegance inherent to this outstanding variety.\u003c\/p\u003e\u003ch2\u003eCup Profile:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor Notes:\u003c\/strong\u003e Bergamot, Raw Honey, Black Tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAcidity:\u003c\/strong\u003e Vibrant, crisp, citrus-floral, and refined\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBody:\u003c\/strong\u003e Silky, tea-like, and fluid\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinish:\u003c\/strong\u003e Long, refreshing, with a smooth honey sweetness\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eTechnical Details:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Brunca\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFarm:\u003c\/strong\u003e El Renacer (Cafe Rivense)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e 100% Java\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Full Honey\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Cleric Roasts","offers":[{"title":"250g","offer_id":58252878152025,"sku":"CRI-ER-JAV-HON-250","price":19.0,"currency_code":"EUR","in_stock":false},{"title":"500g","offer_id":58252878184793,"sku":"CRI-ER-JAV-HON-500","price":36.0,"currency_code":"EUR","in_stock":false},{"title":"1kg","offer_id":58252878217561,"sku":"CRI-ER-JAV-HON-1KG","price":68.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0888\/2192\/4185\/files\/IMG_9307.jpg?v=1780758913"},{"product_id":"honduras-el-paraiso-parainema-washed-micro-lot-will-armijo","title":"Honduras — El Paraíso (Parainema, Washed) Micro-lot \/ Will Armijo","description":"\u003cp\u003eThis coffee is the outstanding result of the legendary El Paraíso farm under the meticulous management of Will Armijo. The Parainema variety, combined with masterfully executed washed processing, delivers a cup that impresses with its exceptional balance, structure, and cleanliness.\u003c\/p\u003e\n\u003cp\u003eRoasted in a signature Scandinavian Light Roast profile on an Aillio Bullet R1, this lot is versatile enough to shine beautifully as both a vibrant filter brew and a complex, modern espresso, preserving the natural sweetness and distinct terroir.\u003c\/p\u003e\n\u003cp\u003eCup Profile:\u003cbr\u003e• Descriptors: Ripe Apricot, Floral Honey, Milk Chocolate\u003cbr\u003e• Acidity: Medium, malic (apple-like), crisp\u003cbr\u003e• Body: Dense, creamy, well-balanced\u003cbr\u003e• Aftertaste: Sweet, long-lasting, with a smooth cocoa finish\u003c\/p\u003e\n\u003cp\u003eSpecifications:\u003cbr\u003e• Region: El Paraíso, Honduras\u003cbr\u003e• Farm: El Paraíso \/ Will Armijo\u003cbr\u003e• Variety: 100% Parainema\u003cbr\u003e• Process: Washed\u003cbr\u003e• Roast Level: Scandinavian Light Roast (Filter \u0026amp; Espresso)\u003cbr\u003e• Weight: 250g\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Cleric Roasts","offers":[{"title":"250g","offer_id":58252916949337,"sku":"HON-EP-PAR-WAS-250","price":17.0,"currency_code":"EUR","in_stock":false},{"title":"500g","offer_id":58252916982105,"sku":"HON-EP-PAR-WAS-500","price":32.0,"currency_code":"EUR","in_stock":false},{"title":"1kg","offer_id":58252917014873,"sku":"HON-EP-PAR-WAS-1KG","price":61.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0888\/2192\/4185\/files\/39810CB5-FF24-4601-83C3-778C90CFDBD3.png?v=1780762649"},{"product_id":"colombia-santa-barbara-area-18-geisha-washed-limited-micro-lot-pre-order","title":"Colombia — Santa Barbara, Area 18 (Geisha, Washed) | Limited Micro-lot","description":"\u003cp\u003eExplore the pinnacle of Colombian terroir.\u003c\/p\u003e\u003cp\u003eA unique micro-lot: the legendary Geisha from the Santa Barbara region (Area 18). This coffee is crafted for those who seek impeccable clarity, complex acidity, and the elegance characteristic of world-class Geisha cultivars.\u003c\/p\u003e\u003ch2\u003eAbout the Bean:\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e Geisha\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Washed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Santa Barbara, Colombia (Area 18)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfile:\u003c\/strong\u003e High Complexity \/ Floral \/ Citric\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eWhy this lot?\u003c\/h2\u003e\u003cp\u003eThis is a strictly limited lot (Ref: CO2501), sourced directly from Colombia and roasted in our signature Scandinavian style to fully express the Geisha’s floral character and highlight its delicate, tea-like body.\u003c\/p\u003e\u003cp\u003eA rare opportunity to experience one of the most exceptional harvests from this legendary region.\u003c\/p\u003e","brand":"Cleric Roasts","offers":[{"title":"250g","offer_id":58252941656409,"sku":"COL-SB-GEI-WAS-250","price":39.0,"currency_code":"EUR","in_stock":true},{"title":"500g","offer_id":58252941689177,"sku":"COL-SB-GEI-WAS-500","price":74.0,"currency_code":"EUR","in_stock":true},{"title":"1kg","offer_id":58252941721945,"sku":"COL-SB-GEI-WAS-1KG","price":140.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0888\/2192\/4185\/files\/colombia-geisha-smooth-gold-bag.png?v=1782824353"},{"product_id":"costa-rica-san-isidro-39-black-diamond-natural-pre-order","title":"Costa Rica — San Isidro 39, Black Diamond Natural | Pre-order","description":"\u003cp\u003e\u003cstrong\u003ePRE-ORDER\u003c\/strong\u003e — roasted to order in small batches. Estimated dispatch within 10–14 business days.\u003c\/p\u003e\n\u003cp\u003eSan Isidro 39 is an uncommon Costa Rican variety from the Las Lajas micro mill, operated by Francisca and Oscar Chacón in Sabanilla de Alajuela. For their signature Black Diamond natural process, only fully ripe cherries above 22° Brix are selected. They are washed, density-sorted and electronically sorted before slow sun-drying in greenhouse patios for 22–30 days. The coffee then rests for at least 60 days before hulling and final classification.\u003c\/p\u003e\n\u003cp\u003eThe expected cup profile, based on the green-coffee QC, is intense and complex: strawberry, red currant and floral notes, supported by winey character and a full body.\u003c\/p\u003e\n\u003ch2\u003eLot characteristics\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry:\u003c\/strong\u003e Costa Rica\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Sabanilla de Alajuela, Central Valley\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Las Lajas \/ Francisca \u0026amp; Oscar Chacón\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e San Isidro 39\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Black Diamond Natural\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAltitude:\u003c\/strong\u003e 1,250–1,700 m.a.s.l.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCrop:\u003c\/strong\u003e 2026\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSCA Score:\u003c\/strong\u003e 88\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGreen coffee reference:\u003c\/strong\u003e CR2609\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast profile:\u003c\/strong\u003e Scandinavian Light Roast\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExpected descriptors:\u003c\/strong\u003e Strawberry, Floral, Red Currant\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Cleric Roasts","offers":[{"title":"250g","offer_id":58714941915481,"sku":"CR2609-250","price":22.5,"currency_code":"EUR","in_stock":true},{"title":"500g","offer_id":58714941948249,"sku":"CR2609-500","price":42.5,"currency_code":"EUR","in_stock":true},{"title":"1kg","offer_id":58714941981017,"sku":"CR2609-1000","price":82.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0888\/2192\/4185\/files\/ChatGPTImage28iyulya2026g._21_06_16_1.png?v=1785262782"},{"product_id":"costa-rica-caturra-catuai-alma-negra-natural-pre-order","title":"Costa Rica — Caturra \u0026 Catuai, Alma Negra Natural | Pre-order","description":"\u003cp\u003e\u003cstrong\u003ePRE-ORDER\u003c\/strong\u003e — roasted to order in small batches. Estimated dispatch within 10–14 business days.\u003c\/p\u003e\n\u003cp\u003eThis Caturra and Catuai lot comes from the Las Lajas micro mill, operated by Francisca and Oscar Chacón in Sabanilla de Alajuela. Alma Negra is a specialized natural process created to build a deep, expressive cup through carefully controlled dehydration. Only fully ripe cherries above 22° Brix are selected, then washed, density-sorted and electronically sorted. They are slowly sun-dried in greenhouse patios for 22–30 days and rested for at least 60 days before hulling and final classification.\u003c\/p\u003e\n\u003cp\u003eThe expected cup profile, based on the green-coffee QC, is distinctly expressive: pineapple and vanilla with a boozy, funky character, intense aromatics and a syrupy body.\u003c\/p\u003e\n\u003ch2\u003eLot characteristics\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry:\u003c\/strong\u003e Costa Rica\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Sabanilla de Alajuela, Central Valley\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Las Lajas \/ Francisca \u0026amp; Oscar Chacón\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarieties:\u003c\/strong\u003e Caturra \u0026amp; Catuai\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Alma Negra Natural\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAltitude:\u003c\/strong\u003e 1,250–1,700 m.a.s.l.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCrop:\u003c\/strong\u003e 2026\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSCA Score:\u003c\/strong\u003e 88\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGreen coffee reference:\u003c\/strong\u003e CR2610\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast profile:\u003c\/strong\u003e Scandinavian Light Roast\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExpected descriptors:\u003c\/strong\u003e Boozy, Vanilla, Pineapple\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Cleric Roasts","offers":[{"title":"250g","offer_id":58715058274649,"sku":"CR2610-250","price":21.0,"currency_code":"EUR","in_stock":true},{"title":"500g","offer_id":58715058307417,"sku":"CR2610-500","price":39.0,"currency_code":"EUR","in_stock":true},{"title":"1kg","offer_id":58715058340185,"sku":"CR2610-1000","price":75.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0888\/2192\/4185\/files\/ChatGPTImage28iyulya2026g._21_06_16_2.png?v=1785263460"}],"url":"https:\/\/clericroasts.com\/collections\/limited-releases.oembed","provider":"Cleric Roasts","version":"1.0","type":"link"}